The State must identify within the system the grant award amount for each Organization/Site approved to receive Fresh Fruit and Vegetable Program funds. The allocation of grant funds is performed through the Fresh Fruit and Vegetable Grants screen. This menu option is available ONLY to authorized State users.
To access the Fresh Fruit and Vegetable Program Grants
1. On the blue menu bar, select Applications.
2. From the Applications menu, select Fresh Fruit and Vegetable Program Grants. The Fresh Fruit and Vegetable Program Grants – Site Grant Summary List screen displays.
To allocate grant funds to an Organization/Site (Add)
1. On the blue menu bar, select Applications.
2. From the Applications menu, select Fresh Fruit and Vegetable Grant Allocations. The Fresh Fruit and Vegetable Grant Allocations screen displays.
3. Enter grant information.
4. Select Save. A confirmation screen displays.
5. Select <Edit to return to the Fresh Fruit and Vegetable Program Grants – Site Grant screen.
-OR-
Select Finish to return to the Fresh Fruit and Vegetable Program
Grants – Site Grant Detail List screen.